I can’t help but feel a warm glow of satisfaction every time I whip up my 3-Ingredient Cottage Cheese Pizza Crust. It’s simple, it’s quick, and it’s loaded with protein! I discovered this recipe on one of those busy weeknights when I wanted to indulge in pizza but didn’t want the guilt (or the carbs!) that usually comes with it. This crust has changed the way I think about pizza, and I’m excited to share that transformation with you!
Why You’ll Love This Recipe
This recipe is a game-changer for anyone looking to enjoy a guilt-free pizza night. The crust is soft, yet it manages to hold its shape beautifully once baked, giving you the perfect base for your favorite toppings. Plus, with just three ingredients, it’s incredibly accessible and budget-friendly. I love how I can throw it together in no time and still have a delicious, homemade pizza that feels indulgent but is packed with nutritious goodness. (See the ingredients in the next page below…)