There’s something truly special about comfort food that brings me back to my happy memories of family gatherings, warm kitchens, and shared laughter. One dish that always hits the spot is Ruth’s Chris Cheesy Spinach Casserole with Monterey Jack. It’s creamy, cheesy, and packed with flavor – just the way I love my casseroles. Today, I’m excited to share this delightful recipe that has quickly become a favorite in my household.
Why You’ll Love This Recipe
This cheesy spinach casserole is not only scrumptious but also incredibly versatile. It can serve as a standout side dish or a main event on the dinner table! Plus, with its rich blend of Monterey Jack cheese and fresh spinach, it’s all about indulgence while sneaking in some greens. I can’t tell you how many times I’ve made this dish and received compliments from family and friends! It’s the kind of recipe that warms the soul. I’m positive you’ll want to make this part of your regular rotation, just like I did. (See the ingredients in the next page below…)