Ingredients
– 1 package of Oreos
– 1 cup pancake mix
– 1 cup milk
– 1 teaspoon vanilla extract
– Powdered sugar for dusting
– Cooking spray
Equipment Needed
– Air fryer
– Mixing bowl
– Whisk
– Tongs
– Parchment paper (optional for easy cleanup)
Step-by-Step Instructions
First things first, I start by preheating my air fryer to 350°F (about 180°C). I find this temperature is perfect for getting that crispy, golden texture. While the air fryer is warming up, I grab a mixing bowl and combine the pancake mix, milk, and vanilla extract. I whisk it all together until my batter is smooth and slightly thick—about the consistency of cake batter. This is where the magic begins! (See the next page below to continue steps…)