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Apple Cinnamon Cottage Cheese Breakfast Cookies


Ingredients

– 1 cup cottage cheese
– 1 large apple, peeled and chopped
– 1 cup rolled oats
– 1/2 cup whole wheat flour
– 1/4 cup brown sugar
– 1/2 teaspoon baking powder
– 1 teaspoon cinnamon
– 1/2 teaspoon vanilla extract
– 1/4 cup chopped nuts (optional)

Equipment Needed

– Mixing bowl
– Baking sheet
– Parchment paper (optional, for easy cleanup)
– Spoon or spatula for mixing
– Measuring cups and spoons

Step-by-Step Instructions

Now, let’s get cooking! The first step is to preheat your oven to 350°F (175°C). While the oven is heating up, grab a mixing bowl and add the cottage cheese, chopped apple, and vanilla extract. Give it a good mix until everything is well combined. The cottage cheese serves as a great base and adds moisture to your cookies. Trust me, the smell of apples and cinnamon will already be wafting through your kitchen at this point! (See the next page below to continue steps…)

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