There’s something incredibly comforting about casseroles, don’t you think? They remind me of home-cooked meals enjoyed around the family table, filled with laughter and love. One of my all-time favorites is the Baked Cottage Cheese Chicken and Rice Casserole. This dish is a delightful blend of tender chicken, creamy cottage cheese, and fluffy rice, topped with a golden crust. It’s easy to pull together and even easier to devour, making it a staple in my kitchen.
Why You’ll Love This Recipe
What I adore about this casserole is its versatility and simplicity. It’s perfect for busy weeknights when I need something that can bake while I unwind, or even for meal prep to enjoy throughout the week. The protein-packed cottage cheese adds a delightful creaminess that keeps every bite satisfying. Plus, it’s a great way to sneak in some extra nutrients! You’ll be amazed at how quickly it disappears at dinner. (See the ingredients in the next page below…)