Ingredients
– 1 ripe banana
– 1 medium peach (fresh or frozen)
– 1 cup of Greek yogurt (or dairy-free alternative)
– 1 cup of almond milk (or any milk of your choice)
– 1 tablespoon of honey or maple syrup (optional)
– A handful of ice cubes
Equipment Needed
– Blender
– Measuring cups
– Spoon for scooping
– Glass for serving
Step-by-Step Instructions
Making a Banana Peach Smoothie is, honestly, one of the easiest things I do in my kitchen. I start by gathering all my ingredients and equipment, so I don’t have to fumble around later. I peel the banana and slice it into chunks for easy blending. Next, I pit and chop the peach if it’s fresh. If I’m using frozen peach slices, I simply grab those straight from the freezer, which is a real time-saver! I toss everything into my blender along with the yogurt, almond milk, and honey. (See the next page below to continue steps…)