Ingredients
– 1 lb ground beef
– 1 tsp onion powder
– 1 tsp garlic powder
– Salt and pepper to taste
– 4 large tortillas
– 1 cup shredded lettuce
– 1 cup shredded cheddar cheese
– ½ cup pickles, sliced
– ½ cup thousand island dressing
– 1 tbsp mustard
– 1 tbsp ketchup
Equipment Needed
– Large skillet
– Spatula
– Mixing bowl
– Measuring cups and spoons
– Knife and cutting board
– Wrap or foil for serving
Step-by-Step Instructions
To start, I heat my large skillet over medium-high heat and add the ground beef to it. I like to break it apart with my spatula as it cooks, making sure it gets evenly browned. About halfway through cooking, I sprinkle in the onion powder, garlic powder, salt, and pepper. It’s at this point that my kitchen starts to fill with that tantalizing aroma! Once the beef is fully cooked, I drain the excess grease and remove it from the heat. (See the next page below to continue steps…)