Ingredients
– 2 cups fresh blueberries
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/4 cup brown sugar
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/4 tsp salt
– 1/2 cup buttermilk
– 1/4 cup vegetable oil
– 1 tsp vanilla extract
– 1 large egg
– Powdered sugar for dusting (optional)
Equipment Needed
– Mixing bowls
– Whisk
– Measuring cups and spoons
– 9-inch round baking pan
– Rubber spatula
– Cooling rack
Step-by-Step Instructions
First, preheat your oven to 350°F (175°C) and grease your baking pan. This step is essential because you want your Blueberry Vanilla Magic to come out of the pan easily. In one bowl, mix the flour, granulated sugar, brown sugar, baking powder, baking soda, and salt. The smell of the flour mixed with the sugars creates a sweet, inviting scent that I love! In another bowl, whisk the buttermilk, vegetable oil, vanilla extract, and egg until everything is blended together. I find that mixing these wet ingredients well really helps to enhance the flavors of the vanilla. (See the next page below to continue steps…)