Ingredients
– 9 cups of Chex cereal (Corn or Rice works great!)
– 1 cup of creamy peanut butter
– 1 cup of semi-sweet chocolate chips
– 1 cup of powdered sugar
– 1 cup of Butterfinger candy bars, finely chopped (about 3 full-size bars)
Equipment Needed
– Large mixing bowl
– Microwave-safe bowl
– Baking sheet
– Parchment paper or wax paper
– Large Zip-lock bag
Step-by-Step Instructions
To start making this delectable Butterfinger Puppy Chow, gather all your ingredients and equipment. Begin by measuring out the Chex cereal into a large mixing bowl. I like to use a big bowl so I have room to stir without making a mess. Next, take a microwave-safe bowl and combine the chocolate chips and peanut butter. Place it in the microwave and heat in 30-second intervals until everything is melted and smooth. Give it a good stir to combine thoroughly, then pour this luscious mixture over the Chex cereal. Stir gently until all the cereal is well coated, making sure not to break them! (See the next page below to continue steps…)