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Cheeseburger French Fry Casserole

Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cups frozen French fries
  • 2 cups shredded cheddar cheese
  • 1 cup ketchup
  • 1 cup mayonnaise
  • 1 tablespoon mustard
  • Salt and pepper to taste
  • Pickles, diced (optional)
  • Sesame seed hamburger buns, torn into pieces (optional)

Equipment Needed

  • Large skillet
  • Mixing spoon
  • 9×13 inch baking dish
  • Oven mitts
  • Measuring cups and spoons

Step-by-Step Instructions

To start making this delightful casserole, I first preheat my oven to 375°F (190°C). While the oven warms up, I grab a large skillet and brown the ground beef over medium heat. Once the beef starts to get a little color, I add in my chopped onion, letting it soften and mingle with the beef until everything becomes fragrant and golden. This step alone makes my kitchen smell amazing! Now I season with salt and pepper to taste, creating a savory base for the casserole. (See the next page below to continue steps…)

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