Ingredients
– 1 cup granulated sugar
– 1/2 cup unsweetened cocoa powder
– 1/2 cup unsalted butter
– 1/2 cup milk
– 1 cup creamy peanut butter
– 3 cups quick-cooking oats
– 1 teaspoon vanilla extract
– A pinch of salt
Equipment Needed
– Medium saucepan
– Wooden spoon or spatula
– Mixing bowl
– Cookie sheet or parchment paper
– Measuring cups and spoons
Step-by-Step Instructions
To start off, you’ll want to gather all your ingredients and equipment. Once everything is ready, take a medium saucepan and add the granulated sugar, unsweetened cocoa powder, unsalted butter, and milk. Place it over medium heat and stir constantly until the mixture comes to a boil. Once it’s boiling, let it cook for about one minute without stirring. The aroma of chocolate will start to fill your kitchen, and honestly, that’s one of my favorite parts of the process! (See the next page below to continue steps…)