Ingredients
– 1 cup of Cool Whip
– 1 cup of cold milk
– 1 package (3.4 oz) of instant pudding mix (any flavor)
– Optional: Food coloring or flavor extracts for added customization
Equipment Needed
– Mixing bowl
– Whisk or electric mixer
– Spatula
– Measuring cups
– Airtight container (for storage)
Step-by-Step Instructions
To start off, gather your ingredients and mixing equipment. I recommend using a medium mixing bowl for this, especially since we’ll need enough room for the magic to happen. In that bowl, combine the cold milk and the instant pudding mix. Stir them together until they are nicely blended. I like to let it sit for a couple of minutes—the texture thickens up beautifully, making it easier to blend with the Cool Whip later. (See the next page below to continue steps…)