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Crabby Shrimp-Stuffed Garlic Bread Bombs

Ingredients

– 1 loaf of refrigerated pizza dough
– 1 cup cooked shrimp, chopped
– 1 cup crab meat
– 1/2 cup cream cheese, softened
– 1/2 cup shredded mozzarella cheese
– 2 tablespoons mayonnaise
– 2 cloves garlic, minced
– 1/4 cup fresh parsley, chopped
– 1 teaspoon Old Bay seasoning
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup melted butter
– 1 teaspoon garlic powder

Equipment Needed

– Mixing bowl
– Baking sheet
– Pastry brush
– Parchment paper
– Sharp knife
– Oven

Step-by-Step Instructions

First things first, preheat your oven to 375°F (190°C). While that heats up, let’s prepare the filling. In a medium mixing bowl, combine the chopped shrimp, crab meat, cream cheese, shredded mozzarella, mayonnaise, minced garlic, parsley, Old Bay seasoning, salt, and pepper. I like to mix this until it’s well combined and creamy, which smells like a little slice of heaven in my kitchen! Make sure all the ingredients are evenly distributed for that perfect bite. (See the next page below to continue steps…)

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