Ingredients
– 2 cups cooked chicken, shredded
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1 cup shredded cheese (cheddar or your preference)
– 1 cup frozen corn (optional)
– 1 cup Doritos, crushed (plus extra for topping)
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt and pepper, to taste
Equipment Needed
– Large mixing bowl
– Baking dish (9×13 inch works great)
– Spoon or spatula for mixing
– Measuring cups and spoons
– Aluminum foil (optional)
Step-by-Step Instructions
To start, preheat my oven to 350°F (175°C). While the oven is warming up, I gather all my ingredients in a large mixing bowl. I begin by combining the shredded chicken, cream of chicken soup, sour cream, and seasonings. The smell of the mixture alone is always so inviting! As I stir everything together, I can already picture how creamy it will turn out. Once it’s all mixed, I fold in the frozen corn and crushed Doritos. Seriously, adding Doritos is the best part! (See the next page below to continue steps…)