Serving Suggestions
These Keto Philly Cheesesteak Bowls can stand alone as a filling meal, but if you’re looking to serve them alongside something, I recommend a light side salad with a tangy vinaigrette. The freshness and acidity from the salad will balance the richness of the cheesesteaks nicely!
You might also consider serving them with some avocado slices. The creaminess of the avocado adds a delightful texture that pairs perfectly with the bold flavors of the bowls. Plus, it’s a great way to get in some healthy fats!
For a little extra crunch, try topping your bowls with some crispy bacon bits or sliced jalapeños. It adds an element of surprise and texture that makes each bite exciting!
Variations & Customizations
One of the best things about these bowls is how easy they are to customize! If you’re not a fan of ribeye, you can use chicken or even pork. Just make sure to adjust the cooking time since these meats may require different preparation methods for optimal tenderness.
You can also swap out the cheese. While provolone is traditional, I’ve found that mozzarella works beautifully for a milder flavor, or go bold with blue cheese crumbles on top for a unique twist. You can even mix different cheeses together to create your own signature bowl!
Lastly, for a veggie-packed option, add some sautéed mushrooms or spinach to the mix. It’s an easy way to sneak in some extra nutrients and enhance the flavor of the dish without compromising the keto aspect.
How to Store, Freeze & Reheat
If you happen to have leftovers (which, let’s be honest, is rare around here), you can store them in an airtight container in the fridge for up to 3 days. This makes for a great meal prep option for quick lunches during the week!
I personally love freezing these bowls too. Just prepare everything as instructed, allow them to cool, and then transfer them to freezer-safe containers. They can be frozen for up to 3 months. When you’re ready to eat, just thaw them overnight in the fridge before reheating.
To reheat, simply use a microwave-safe bowl and heat in increments of 30 seconds, stirring in between, until heated through. If they’ve been frozen, it may take a bit longer, but trust me, the flavors stay vibrant and delicious!
Conclusion
I hope you enjoy making these Keto Philly Cheesesteak Bowls as much as I do! They’re delicious, satisfying, and so easy to whip up in my kitchen. Whether it’s a weeknight dinner or a fun meal prep option, they are sure to please everyone at the table. Give this recipe a try, and I’m sure it will become a go-to favorite in your home as it has in mine! Happy cooking!