Ingredients
– 1 pre-made graham cracker crust
– 2 cups milk
– 1 package (3.9 oz) instant chocolate pudding mix
– 1 cup whipped topping (like Cool Whip)
– ½ cup semi-sweet chocolate chips
– 2 tablespoons powdered sugar (optional, for additional sweetness)
– Chocolate shavings or additional whipped topping for garnish
Equipment Needed
– Mixing bowl
– Whisk or electric mixer
– Measuring cups and spoons
– Spatula
– Pie dish
Step-by-Step Instructions
To start, I get all my ingredients together on the kitchen counter. It’s crucial to have everything prepped before diving in! First, in a mixing bowl, I add the 2 cups of chilled milk and the instant chocolate pudding mix. Using my whisk, I mix these together until they’re well combined and start to thicken. It takes just a couple of minutes, and the smell of that rich chocolate is absolutely heavenly! (See the next page below to continue steps…)