Ingredients
– 2 cups cooked chicken, shredded or diced
– 1 cup mayonnaise
– 1 teaspoon Dijon mustard
– 1 tablespoon apple cider vinegar
– 1 cup celery, diced
– 1 cup grapes, halved (red or green)
– 1/2 cup walnuts or pecans, chopped (optional)
– Salt and pepper, to taste
– Lettuce leaves, for serving (optional)
Equipment Needed
– Large mixing bowl
– Cutting board
– Sharp knife
– Spoon for mixing
– Storage containers (for leftovers)
Step-by-Step Instructions
To get started with this delicious chicken salad, the first thing I do is gather all of my ingredients and equipment. I make sure to chop my celery finely and halve the grapes so they’re just the right size for mixing. Next, in a large mixing bowl, I combine the shredded chicken, mayonnaise, Dijon mustard, and apple cider vinegar. Mixing these ingredients together first creates a creamy base that holds everything together beautifully. (See the next page below to continue steps…)