Ingredients
- 1 pre-made Oreo cookie crust
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 4 ounces cream cheese, softened
- 1 cup semi-sweet chocolate chips
- 1 tablespoon butter
- Extra Reese’s Peanut Butter Cups for garnish
Equipment Needed
- Mixing bowl
- Electric mixer or whisk
- Microwave-safe bowl
- Rubber spatula
- Measuring cups and spoons
- Pie serving dish
Step-by-Step Instructions
First things first, let’s get started on that luscious filling! In a mixing bowl, I like to combine the creamy peanut butter, softened cream cheese, powdered sugar, and vanilla extract. Using my electric mixer, I whip everything together until it’s nice and smooth. The aroma of peanut butter fills the air, which is one of my favorite parts of this recipe. Once mixed, it should look like a creamy cloud of pure happiness! (See the next page below to continue steps…)