Ingredients
– 1 package of puff pastry sheets (2 sheets, thawed)
– 2 cups fresh strawberries, hulled and chopped
– 8 oz cream cheese, softened
– ½ cup sugar (plus more for dusting)
– 1 tsp vanilla extract
– 1 egg (for egg wash)
– 1 tablespoon cornstarch
– ¼ tsp salt
– Optional: powdered sugar for dusting
Equipment Needed
– Rolling pin
– Baking sheet
– Parchment paper
– Mixing bowl
– Whisk
– Pastry brush
– Sharp knife or pizza cutter
Step-by-Step Instructions
Now, let’s get started on these delightful turnovers! First, preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. While the oven is warming up, you’ll want to mix together the cream cheese, sugar, vanilla extract, and salt in a mixing bowl until it’s nice and smooth. This creamy filling is the heart of your turnovers, and believe me, the smell is heavenly! (See the next page below to continue steps…)