Ingredients
– 1 pound ground beef
– 2 teaspoons garlic powder
– 1 teaspoon onion powder
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– 4 cups frozen fries
– 1 cup shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 4 large tortillas
– Optional toppings: sour cream, chopped green onions, diced tomatoes, pickled jalapeños
Equipment Needed
– Large skillet
– Baking sheet
– Mixing bowl
– Spatula or wooden spoon
– Oven or air fryer
– Aluminum foil (for wrapping)
Step-by-Step Instructions
First, heat your large skillet over medium-high heat and add the ground beef. As it starts to sizzle, add the garlic powder, onion powder, smoked paprika, salt, and pepper. I love the aroma that fills my kitchen at this stage! Cook the beef until it’s browned and fully cooked, about 7-10 minutes. Make sure to break it into small pieces as you go for even cooking and maximum flavor. Once cooked, remove it from heat and set aside. (See the next page below to continue steps…)