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Crispy Chicken Wonton Tacos


Ingredients

– 1 lb ground chicken
– 2 cloves garlic, minced
– 1 tsp ginger, grated
– 2 tbsp soy sauce
– 1 tbsp sesame oil
– 1 cup green onions, chopped
– 20 wonton wrappers
– Oil for frying
– 1 avocado, diced
– 1 cup shredded lettuce
– 1/2 cup chopped cilantro
– 1/2 cup sour cream or Greek yogurt
– salsa or hot sauce (optional)

Equipment Needed

– Large mixing bowl
– Frying pan or deep fryer
– Slotted spoon
– Paper towels
– Serving platter

Step-by-Step Instructions

First, I start by combining the ground chicken, minced garlic, grated ginger, soy sauce, sesame oil, and chopped green onions in a large mixing bowl. Mixing these together produces an aroma that’s absolutely heavenly! Once everything is well combined, I let the mixture sit for about 10 minutes to allow the flavors to mingle. This waiting period is important—I’ve found it makes a world of difference. (See the next page below to continue steps…)

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