Ingredients
– 4 boneless, skinless chicken breasts
– 1 cup Caesar salad dressing
– 1 cup grated Parmesan cheese
– 1 tablespoon olive oil
– 4 cloves garlic, minced
– Salt and pepper to taste
– Fresh parsley for garnish
Equipment Needed
– Baking dish
– Large mixing bowl
– Whisk
– Measuring cups and spoons
– Aluminum foil
– Knife and cutting board
Step-by-Step Instructions
To get started, preheat your oven to 375°F (190°C). The first thing I do is season the chicken breasts with salt and pepper on both sides. I love how a little seasoning goes a long way in elevating chicken’s natural flavor. In a large mixing bowl, I combine the Caesar dressing, minced garlic, and half of the grated Parmesan cheese until well incorporated. This is when your kitchen starts smelling divine! (See the next page below to continue steps…)